Liam spends his days (and nights) juicing in his East Vic Park production kitchen, but life hasn’t always been this glamorous. Born in the US, raised in Oz, Schooled in Indonesia and extensive travelling as a youngster fostered Liam’s nomadic spirit. After qualifying as a chef in his teens he then travelled, working 18 hour days in world class kitchens while touring with musicians such as Sir Paul McCartney, Madonna & Prince just to name a few. So Liam doesn’t just have an excellent palette for juice. He has an excellent palette. His eye for detail and skills as a chef are truly what has allowed him to create nutrient dense, exceptionally flavoured juice under his exciting new project, RE:Fresh.